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Principles of Hospitality Management (Introduction to Food Service)

Class Schedule
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Aug 27, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Sep 3, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Sep 10, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Sep 17, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Sep 24, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Oct 1, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Oct 8, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Oct 15, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Oct 22, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Oct 29, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Nov 5, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Nov 12, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Nov 19, 2007 6:00 PM)
  • HRI 154: Principles of Hospitality Management (Introduction to Food Service) (Nov 26, 2007 6:00 PM)